Company founded in 1954 in Breuches-les-Luxeuil in the Franche-Comte area.French leading company in intermadiate food products.Pioneers in product solutions for the food industry, we are the 1st French charcuterie company to obtain ISO 9002 certificationWe offer a wide range of charcuterie and cured meat products for the industrial and catering sectors.Reference supplier to major groups.Thanks to our experience and know-how, we support our customers in their tailor-made projects.Our teams work on a daily basis on the improvement of the nutritional values of our products.Launch in 2019 of the new range "Philippe Wagner charcuterie 100% from natural ingredients".Our production site is guaranteed free of allergens and glutamate.1 historical industrial site.Total capacity: 27,000 tons.A 100% French production with roots in its area of origin.350 employees committed to the success of the factory.With turnover of more than 100 million euros in France and Europe.22,000 Tons of cured and cooked meat products produced each year.Total production site area of 15,000 square meters.Present in all distribution channels.Renewal of our IFS standard for the 17th consecutive year.Referenced and qualified suppliers.Raw materials subject to strict control of total traceability.Internal laboratory for bacteriological and organoleptic analyses.Liberatory analyses according to the criticality of the products.Metal and X-ray detectors.Team in charge of continuous improvement, customer relations, certification and processes.A team of 4 pro-active R&D engineers.More than 150 references created each year.More than 3,000 samples sent to our customers.Your customised product from 3T/year.New products developed in a very short time: 10 days.A flexible tool to accept both niche products and large series (deliveries from 500kg to a full truckload).A short decision-making circuit enabling rapid adaptation to market demands.A pro-active approach: anticipation of food trends to always be one step ahead.A supply of meat from France.Production of regional PGI, Label Rouge and Bleu Blanc Coeur products.A dedicated organic raw material supply chain.Product solutions for Halal.Fresh or Frozen IQF products.Clean Label technology with no additives and no added sugar.We design specific products that meet your requirements, thanks in particular to the many possibilities of cuts and formats (whole round bars, square bars, half-moon bars, dice cuts, stamps, matches, slices, etc.).We are committed to the modernisation of the pork industry in order to meet consumer demand and improve animal welfare.